POST HARVEST
TECHNOLOGY
We use the appropriate processes and technology to
reduce post harvest losses of farm produce.
+900
Courses
SMALL HOLDER
FARMER
EMPOWERMENT
We train farmers to use the right agronomical methods
and technology for maximum yield per acre on their farms.
Courses
Renewable Energy
(Solar Systems)
At Fapemo Grow, clean energy and environmental sustainability are central to all we do.
Courses
Potable Groundwater
(Boreholes)
The goal is to improve access to potable water for various purposes
Courses
Sustainable Agriculture
(Irrigation)
With the right understanding of crop type, nature of land and soil structure, we are able to install the right systems to ensure high productivity for farms even if they are far from water source or instances when rainfall is unreliable.
Courses
Global food security
Food and Agriculture Organization of U.N. predicts that about 1.3 billion tons of food are globally wasted or lost per year.
In addition, crop production contributes significant proportion of typical incomes in certain regions of the world (70 percent in Sub-Saharan Africa) and reducing food loss can directly increase the real incomes of the producers (World Bank, 2011).
Reduction in these losses would increase the amount of food available for human consumption and enhance global food security.

Empowering small HOLDER farmers
The world’s smallholder farmers produce around a third of the world’s food, according to detailed new research by the Food and Agriculture Organization of the United Nations (FAO).
Five of every six farms in the world consist of less than two hectares, operate only around 12 percent of all agricultural land, and produce roughly 35 percent of the world’s food, according to a study published in World Development.
Smallholder farmers are key to achieving global food security but need climate, financial and technological support to ensure global food security… — World Economic Forum (WEF).


“We approach all our projects with farmer prosperity and environmentally friendly solutions for a sustainable future for all.”
Kofi Acheampong
CEO, FAPEMO GROW